Pasture-fed Dexter Beef

Fresh Beef available to collect from the farm Friday 7 & Sunday 9 March 2025. Or from Grosmont Market Saturday 8 March 2025.

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Our herd of Dexter cattle are our custodians, helping to maintain diverse habitats and playing a vital role in the living ecosystem of the farm. Entirely fed on pasture and always roaming the farm, this not only keeps the herd healthy but also means the beef we produce is carbon negative (independently audited 2022). The health benefits to us of grass fed beef are also numerous, from CLAs to the balance of omega acids find out more here.

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We also hang our beef for about three weeks, which intensifies the flavour and improves texture. This process of dry-aging also helps keep our beef to store well in the freezer. ​​

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See our ONLINE SHOP for suggested boxes or email us exactly what you'd like.